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Sausages!
Feb 15, 2015 17:23:11 GMT
via mobile
Post by The Doctor on Feb 15, 2015 17:23:11 GMT
Turn and Burn would like sausages next time.
-Ralph
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Post by Andy Turnbull on Feb 15, 2015 17:24:43 GMT
Turn and Burn would like sausages next time. -Ralph I think that is sufficient notice. Andy |
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Post by Philip Ayres on May 14, 2015 9:24:48 GMT
Having complained much over the years about McDs not doing a breakfast sandwich without egg in I was forced to try their limited edition Bacon & Sausage sandwich.
VERY disappointing. Roll tasted like cardboard :-(
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Post by Andy Turnbull on May 14, 2015 9:41:09 GMT
When Burns and I indulged in McD's while in London, neither of us went for that option, we sensed disappointment would be the outcome.
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Post by Fortmax2020 on May 14, 2015 13:27:43 GMT
I enjoyed some very nice sausages that I chopped up and added to a pizza last night. I was clearly way too tired though as this morning a couple of my finger tips are covered in small knife cuts. It was worth it though.
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Sausages!
May 14, 2015 13:45:32 GMT
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Post by The Doctor on May 14, 2015 13:45:32 GMT
I agree.
-Ralph
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Post by Philip Ayres on Jun 4, 2015 11:38:30 GMT
Had a sausage sandwich this morning to brighten the start today.
There's some VERY nice looking Wild Boar and Apple Sausages in our freezer :-)
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Sausages!
Jun 4, 2015 14:55:41 GMT
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Post by The Doctor on Jun 4, 2015 14:55:41 GMT
I had a couple of Cumberland sausages with some black pudding for lunch.
-Ralph
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Post by Philip Ayres on Jun 4, 2015 15:08:51 GMT
Good man, you can't go wrong with black pudding
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Post by The Doctor on Jun 30, 2015 21:16:39 GMT
I also enjoy Quorn sausages.
-Ralph
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Post by Fortmax2020 on Jul 1, 2015 6:01:55 GMT
It's a faaaaaake!
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Post by The Doctor on Jul 1, 2015 8:08:58 GMT
Yes, but tasty!
-Ralph
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Post by Fortmax2020 on Jul 1, 2015 9:40:48 GMT
But not a sausage.
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Post by The Doctor on Jul 1, 2015 9:45:10 GMT
Incorrect.
-Ralph
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Sausages!
Jul 1, 2015 10:36:30 GMT
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Post by Fortmax2020 on Jul 1, 2015 10:36:30 GMT
Sausage hippy.
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Sausages!
Jul 1, 2015 11:55:56 GMT
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Post by The Doctor on Jul 1, 2015 11:55:56 GMT
They have protein. Ratchet stated in Marvel TF that sausages have protein. This must be where the great Hub tradition of sausages comes from.
-Ralph
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Post by Andy Turnbull on Jul 1, 2015 12:45:06 GMT
A true sausage has meat in it Burns.
You know this to be true in your heart of hearts.
Andy
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Sausages!
Jul 1, 2015 16:56:27 GMT
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Post by Shockprowl on Jul 1, 2015 16:56:27 GMT
To our beloved leader, listen. Wise in the way of the sausage, he is.
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Post by The Doctor on Jul 1, 2015 19:49:18 GMT
There is room for more than one kind of sausage.
-Ralph
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Post by Fortmax2020 on Jul 2, 2015 7:48:45 GMT
Yes, which is why they can be made with a variety of meats and herb seasoning. But not Quorn.
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Post by legios on Jul 2, 2015 9:18:39 GMT
I thought Sausages was the bodyguard/Manservant to Cleopatra in "Carry on Cleo"?
Karl
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Sausages!
Jul 2, 2015 16:45:22 GMT
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Post by The Doctor on Jul 2, 2015 16:45:22 GMT
Yes, which is why they can be made with a variety of meats and herb seasoning. But not Quorn. Your sausage prejudices sicken me. -Ralph |
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Post by Benn on Jul 2, 2015 18:38:59 GMT
I am on the side of inclusion. Quorn Sausages for all, my brethren!
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Sausages!
Jul 2, 2015 19:56:59 GMT
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Post by Fortmax2020 on Jul 2, 2015 19:56:59 GMT
Yes, which is why they can be made with a variety of meats and herb seasoning. But not Quorn. Your sausage prejudices sicken me. -Ralph I'm all for sausages. Quorn 'sausages' are simply not sausages. |
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Sausages!
Jul 2, 2015 19:57:59 GMT
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Post by Fortmax2020 on Jul 2, 2015 19:57:59 GMT
I am on the side of inclusion. Quorn Sausages for all, my brethren! I believe not my eyes!! Madness. |
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Post by Benn on Jul 2, 2015 21:17:52 GMT
Well, being a vegetarian, I have my reasons...
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Sausages!
Jul 2, 2015 21:27:04 GMT
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Post by Shockprowl on Jul 2, 2015 21:27:04 GMT
Mrs Shocks is a vegetarian, and she dislikes Quorn sausage-likes. She'll eat them, but only there's nothing else. I think they taste like paper. I like a quorn mince though. And a lovely Lloyd Grossman sauce.
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Post by Pinwig on Jul 2, 2015 21:30:53 GMT
Quorn sausages are the third party option. They look like the real thing and in many ways surpass the original, but they'll never have the proper brand name on the packet.
I'm vegetarian too. I love a quorn based Cumberland sausage, but it's been so long since I had a real sausage that I couldn't compare the taste if I tried.
However as far as I'm concerned the quorn jumbo sausage rolls you can get now are just like the Ginsters ones I had as a kid. For me, describing a vegetarian sausage as a sausage is more about having a convenient way to label the product rather than promoting it as a substitute for an actual sausage. You can keep those, or rather the pig can keep them.
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Post by The Doctor on Jul 2, 2015 22:20:53 GMT
I am on the side of inclusion. Quorn Sausages for all, my brethren! INCLUSION!!! -Ralph |
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Post by Grand Moff Muffin on Jul 3, 2015 6:01:57 GMT
I like quorn sausages, and yes, they are proper sausages. I look forward to the day when they have found a way to make an equally satisfying veggie version of steak, pork chop, bacon, etc. But sausage and burgers are much easier to fake, as by being ground up they've already lost the consistency, shape and texture of proper meat... and you never can tell how much of it _is_ meat, and what kind of meat it is...
Martin
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